Dickie Brennan's Menu (Update 2025)

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Dickie Brennan's offers a sophisticated dining experience in New Orleans, blending Cajun and Creole flavors with a focus on steaks and seafood. Their menu features an array of appetizers, like the indulgent Barbecue Shrimp and the delicate Seared Crab Cake. For main courses, indulge in sharing the decadent Chateaubriand, a 20 oz. tenderloin served with seasonal local vegetables and house-made sauces. The restaurant also caters to vegetarians and those on keto diets with various options. The ambiance is elegant, with a classic New Orleans charm and impeccable service. Customers rave about the excellent cocktails, perfectly cooked steaks, and delightful desserts like the Mud Pie. A must-visit spot for a special evening in NOLA.

Appetizers Salads Soups Potatoes USDA Prime Steaks For Sharing Specialty Entrées Accompaniments House Made Sauces Sides

Appetizers

Barbecue Shrimp*

jumbo Gulf shrimp, New Orleans style barbecue sauce, stone-ground grit cake
$19.00

Mcilhenny Oysters

fried Gulf oysters, mirliton slaw, chipotle-Tabasco beurre blanc
$18.00

Seared Crab Cake

Louisiana jumbo lump crabmeat, white ravigote, roasted corn purée

Escargot en Croute

Bone marrow butter, fine herbs, pastry crust
$17.00

Steak Tartare*

Creole mustard, red onion, cornichons, egg yolk, house Worcestershire, crostini
$25.00

Baked Brie

brie in puff pastry, house-made seasonal jam, cane syrup, Creole pecans, crostini
$20.00

Shrimp Cocktail

boiled Gulf shrimp, iceberg chiffonade, cocktail sauce
$18.00

Wedge*

baby iceberg lettuce, cherry tomatoes, bacon, crispy fried sweet onions, blue cheese dressing
$15.00

Caesar*

romaine hearts, shaved Grana Padano, croutons, white anchovy, Caesar dressing
$13.00

Tomato Blue Cheese Salad*

thick tomato slices, artisan blue cheese, shaved red onion, crostini, rémoulade sauce
$13.00

Salads

Soups

Turtle Soup

A New Orleans favorite!
$12.00

Seafood and Andouille Gumbo
$12.00

Au Gratin

creamy layered potatoes, fresh thyme, Gruyère & sharp cheddar gratinee
$11.00

Baked

bacon, cheddar cheese, sour cream, butter, chives
$10.00

House Fries

sauce Bearnaise
$9.00

Mashed Potatoes
$9.00

Potatoes

USDA Prime Steaks

Petite Filet
$43.00

Large Filet
$65.00

16 oz USDA Prime Rib Eye
$59.00

USDA Prime Strip

Dick Brennan, Sr's favorite cut, Creole seasoned, seared in a cast iron skillet
$63.00

Chateaubriand*

20 oz. tenderloin, seasonal local vegetables, roasted asparagus, au gratin potatoes, mushroom sauté, three house-made sauces
$140.00

For Sharing

Specialty Entrées

House Filet

6 oz filet mignon, creamed spinach, Pontalba potatoes, flash-fried oysters, béarnaise
$58.00

Seared Gulf Fish

sautéed swiss chard, romanesco, butternut squash, celeriac, sage vin blanc sauce
$36.00

Lobster Pasta Américaine

house-made spaghetti, poached lobster, asparagus, tomato concasse
$44.00

Seared Duck Breast

parsnip mashed potatoes, roasted carrots, duck demi-glace
$38.00

Beef Shank Pie

braised beef shank, fig preserve, puff pastry, marrow bone
$36.00

Lobby Bar Only Steakhouse Bacon Cheeseburger

house-ground beef, lettuce, tomato, onion, cheddar cheese, bacon, brioche bun, fries
$21.00

Danish Blue Cheese
$5.00

BBQ Gulf Shrimp
$12.00

Jumbo Gulf Shrimp
$9.00

Oscar Style

Gulf Crabmeat

Accompaniments

House Made Sauces

Béarnaise

Hollandaise

Irish Whiskey Pepper Cream

Worcestershire

Marchand de Vin

Additional Sauces

Creamed Spinach
$11.00

Trio of Sautéed Mushrooms
$15.00

Baked Mac & Cheese
$11.00

Asparagus

with tallow Hollandaise
$11.00

Roasted Carrots

balsamic reduction
$11.00

Tallow-Fried Onion Rings

rémoulade sauce
$11.00

Sides